We Yelped to find a good restaurant for dinner, only to get there and it was closed. So on we went to our second choice—Tine & Cellar. We get there and get seated…then proceed to watch a bunch of other tables get seated—and get drinks and orders taken—while we hadn’t seen anyone. So Tom went to find a manager.
A waiter came up pretty quickly and apologized profusely—he said they hadn’t told him he had a table (which was believable since they didn’t seem to have any rhyme or reason who served what table). He then said all our drinks that night were on the house. SCORE!
So you’re looking at a Smoked Manhattan and a pseudo margarita (I say pseudo because it was called Yolanda Be Cool and was just Blanco tequila, strawberry puree, lime juice, and habañero simple syrup). We were both VERY HAPPY and agreed that these free drinks made being temporarily forgotten about being seated totally worth it.
We went on to order the truffle fries which was about enough for four people (they really should say that on the menu)…but it was okay because they might have been some of the best fries I’ve ever had)
Tom had a fish and chips basket and I had JägerSchnitzel and both were really yummy. We were very happy with our meal!