Chinese Sauerkraut or Pickle Fish?

Soooo on our anniversary we stopped at an Asian grocery store and I splurged on like 10 different bags of awesome sounding potato chip flavors. Except… Some don’t have names on them—just photos.

We tried this nameless flavor tonight that we decided was some type of soup with broth and mushrooms and peppers…? They were definitely yummy but I really wanted to know the flavor. I reverse image searched and googled to no avail so finally went to friends on Facebook and learned that the translation must not be exact because it was listed as both Chinese Sauerkraut and Pickle Fish. But others translated the actual language on the bag and got salted fish and Laotian pickled cabbage fish flavor.

Then there was this exchange:

THOSE AREN’T MUSHROOMS!!!

Lordy, taking a closer look—no, those definitely aren’t mushrooms!

But I liked them so all was well, whether they were salted fish or Chinese Sauerkraut!! I can’t wait to taste the other flavors!

Leave a Reply