My first attempt at Dakota Bread.

This didn’t raise as much as I thought it would the second time… It smelled heavenly while baking but was entirely too dense so I’m bummed. The next time I’ll leave it sit to raise longer than the recipe called for (I was on a timeline tonight so kind of rushed the baking).

Oh, and Owen liked it but Katie didn’t.

(Dakota Bread from Cooks Country)

Leave a Reply