Tom is now officially in charge of making pizza.

He tried our first ever deep dish tonight and holy hell it was good. Pepperoni for the kids—and onion, homemade sweet pepperocini, and leftover chicken apple sausage for us!

Here’s the pan we used if you’re interested. We had been looking at recommended deep dish pizza pans and they were like $40! This one worked fine!

Of course we had drama over it, too. Katie—who loves pizza—picked at it and then refused to eat it. She’s a pain in the butt when it comes to food and frankly we weren’t surprised but we’re so exhausted with her over it… So we asked what she didn’t like about it. Silence. Asked again. Silence. Asked again, saying we want to make something she’d like the next time so she needs to tell us what she doesn’t like about it. She doesn’t like deep dish pizza. BZZT. We call bullshit. She likes it just fine—it’s got to bed SOMETHING ELSE. Silence. This went on for a good five minutes. I finally told her to to get ready for bed then (it was almost 7). Of course she didn’t want that. After more discussion and prodding, do you know what it was? The freaking parmesan cheese Tom sprinkled on top after it came out of the oven. We gave her a new piece and she gobbled it up and asked for another. Ugh. Frankly we call BS on that, too, since she has sprinkled it on her pizzas before… We just can’t ever win and it’s exhausting.

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