So far, the only thing that really bothers me is raw onions.
It started with me still liking to eat them, but the after-effects made me nauseous (you know how onions tend to “stick with you”)—and nothing I did (eating something else, chewing gum, brushing my teeth) helped. So I just started avoiding them altogether.
And then we went somewhere with a plate of burger toppings sitting out. Including raw onions. And I found that I had to move myself FAR away from them because the smell was VERY unsettling.
I haven’t been too picky with cooked onions yet, but if something obviously has them I will tend to avoid eating them.
I can’t wait to see what might be next.